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EB top ten: outstanding school catering
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Ballard School, Hampshire
Winner of the Education Business Award last year, Ballard School recognises the importance of ensuring that healthy eating is key to the school curriculum. Innovative chefs provide a vast and well prepared menu, with unhealthy foods, such as those that were fried or baked, disappearing from school plates. The school also implemented a ‘Healthy Eating Working Group’, ensuring the topic remains on the agenda. Ballard has also been awarded a Heathy Eating Award for introducing some innovative changes to menus and holds a 5-star hygiene rating.
Free specialist training is being made available to teachers in Wales to give them the knowledge to understand and respond to the challenges faced by adopted and care experienced children.
Members of the newly formed Youth Select Committee have launched a call for evidence as part of their inquiry into Personal, Social, Health and Economic (PSHE) Education in secondary schools.
A new report from the Education Policy Institute (EPI) warns that the current system for registering children for Free School Meals (FSM) is failing to reach many of the most disadvantaged pupils.
The government has announced a mandatory reading test for all children in year 8, which it says will help identify gaps early and target help for those who need it, while enabling the most-able to go further.