In this latest issue of Education Business magazine, we shine a spotlight on the winning schools, individuals and suppliers at our very own Education Business Awards, which took place on 12 June in London. The ceremony, presented by Journalist and broadcaster Ashley John-Baptiste, celebrated the outstanding achievements of the sector.

Elsewhere, we examine how cashless payments have transformed school operations, and how the right IT infrastructure can ensure successful remote learning provision.

Meanwhile, Vicci Wells, head of sport at the Youth Sport Trust, shares what support and resources schools can access to deliver excellent PE provision, and Chefs in Schools explains its training programme which helps kitchen staff and school caterers to foster a positive food culture.

I hope you enjoy the issue.